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yumsera's Recipe Collection

Creamy cheesecake with tangy rhubarb swirl on an almond crust, low-carb and gluten-free.

Savory fluffy omelette with scallions, carrots and bean sprouts, seasoned with soy sauce and sesame oil.

Creamy individual cheesecakes with lavender and fresh blackberry topping—no oven required.

Caramelized rhubarb crowns tender, buttery muffins flipped upside down for a stunning brunch or dessert treat.

Traditional Polish open-faced sandwiches with meats, cheeses, and fresh veggies on hearty rye bread.

Salmon fillets in a savory-sweet Asian glaze, baked until tender and flaky for a quick dinner.

Creamy ranch chicken baked with crispy bacon and melted cheddar cheese for a comforting weeknight dinner.

Juicy chicken thighs glazed in a sweet-spicy gochujang sauce with soy, honey, and ginger for bold Korean flavors.

Flaky turmeric pastry stuffed with spiced curried chicken and potato, baked golden and crisp.