Explore yumsera's recipes

Smoky grilled chicken skewers over rice with fresh veggies and tangy yogurt sauce—simple, satisfying bowl.

Crispy halloumi and lemony mashed avocado on toasted sourdough, finished with olive oil, microgreens and seeds.

Tender spiced pears wrapped in golden puff pastry, baked until crisp and caramelized.

Hearty Spanish-style butter bean stew with tomatoes, vegetables and smoked paprika, comforting, plant-based, and easy.

Crisp-skinned baby potatoes tossed with garlic, rosemary, and parsley, an easy, flavorful side.

Roasted teriyaki cauliflower with grains, cabbage, avocado, edamame and toasted sesame for a bright, nourishing bowl.

Smoky roasted salmon on crisp romaine with zesty anchovy-lemon dressing, shaved Parmesan and crunchy croutons.

A vibrant, protein-packed morning bake featuring tangy lemon and sweet blueberries. Nourishing, easy, and perfect for meal prep.

Spicy Buffalo-seasoned chickpeas tucked into crisp lettuce with carrots, celery and creamy vegan ranch for a vibrant meal.