Fresh Breakfasts

Roasted sweet potato halves topped with sautéed vegetables, baked eggs, feta, chives and avocado for a hearty gluten-free start

Golden_different layers of custard bread cream cheese and blueberries baked golden

Bright, creamy pineapple and orange blend with coconut water; banana or chia add richness. Ready in minutes.

Bright tomato and basil dressing with olive oil and red wine vinegar, blended to a smooth, herbaceous finish.

Creamy yogurt-coated banana rounds frozen until firm; topped with nuts, coconut, or chocolate for a healthy bite.

Creamy mango and yogurt lassi blended into a chilled smoothie bowl, finished with granola, chia and fresh fruit.

Protein-packed egg white bites with cottage cheese, fluffy and portable for quick breakfasts or snacks.

Creamy banana, strawberry and pineapple blend with almond milk — quick, fruity, and naturally sweet breakfast or snack.

Zesty cilantro and lime blended with garlic and olive oil for a bright, versatile dressing in 10 minutes.